Meet our Producer members
Kangaroo Island Tourism Food Wine and Beverages is a non-profit, incorporated, membership-based body, working with its members and stakeholders to develop the tourism industry.
With magnificent views across the vineyard and the bay, this winery is the perfect place to taste some of Bay of Shoals award winning wines.
Enjoy wines from The Islander Estate Vineyard, rated as a 5-star winery by wine critic James Halliday.
We produce a range of gourmet products including value-added olive products and other condiments, we will also be presenting Permaculture workshops
We are organic beekeepers situated on the West End of Kangaroo Island at Hanson Bay Wildlife Sanctuary.
Emu Bay Lavenders humble story began in 2001 where a small lavender garden was planted. The 51-acre farm is owned by a 5th generation Kangaroo Island family.
We are a Kangaroo Island Family with a passion for sustainable food farming and production.
False Cape vineyard and Cellar Door is located in the picturesque Willson River Valley surrounded by nature, enjoy great wine, food and kids play area.
Kangaroo Island Living Honey is a Passionate Certified Organic, family run business.
South Australia's only commercial eucalyptus oil distillery. Producers of Eucalyptus oil, natural products and a unique tourist attraction.
This Kangaroo Island family business produces over 15,000 dozen genuine free range eggs per week for sale in South Australia, Melbourne and Sydney.
This Kangaroo Island family bee-keeping business produces many varieties of delicious honey sourced from rare Ligurian bees.
Kangaroo Island Fresh Garlic started in 2015 in a country farmhouse in Stokes Bay, Kangaroo Island when Shane Leahy decided that what was missing from his sheep farm was an acre or
After years of home brewing and testing recipes, Greg and Sharon's ambition of owning a brewery became a reality.
Hazyblur Wines is a small boutique winery established in 1998 by Ross and Robyne Trimboli.
Showcasing Kangaroo Island aquaculture and sustainable seafood on a working oyster farm. Freshest oysters on Kangaroo Island!
Kangaroo Island Seafood Pate Using all local and fresh smoked seafood. Product range available; Chilli ginger oyster, Snook and chives, Salmon lavender pepper, Abalini lemon garlic
By Blu is a small jewellery business based just west of Vivonne Bay showcasing local jewellery based on Kangaroo Island and Australia's diverse landscapes.
Kangaroo Island Brewery - the original cellar door microbrewery.
Kangaroo Island Source specialises in gourmet food production, catering and a cooking school which focuses entirely on sourcing the best regional produce.
Island Beehive produces world renowned, Certified Organic Ligurian Bee Honey.
Kangaroo Island Olives produces award-winning Extra Virgin Olive Oil and Table Olives in the coastal township of Nepean Bay.
The only boutique distillery in South Australia, Kangaroo Island Spirits is located in Cygnet River, within a quirky cellar door.
Dudley Cellar Door & Function Room is perched on a clifftop with views of mainland Australia. Taste 100% KI wines & and enjoy a platter in a relaxed, family friendly setting.
LS Beez is a family-owned apiary producing premium quality honey and Ligurian queen-bee breeding, operating on Kangaroo Island.