Meet our Producer members
The only boutique distillery in South Australia, Kangaroo Island Spirits is located in Cygnet River, within a quirky cellar door.
After years of home brewing and testing recipes, Greg and Sharon's ambition of owning a brewery became a reality.
Island Beehive produces world renowned, Certified Organic Ligurian Bee Honey.
Hazyblur Wines is a small boutique winery established in 1998 by Ross and Robyne Trimboli.
South Australia's only commercial eucalyptus oil distillery. Producers of Eucalyptus oil, natural products and a unique tourist attraction.
False Cape vineyard, located in the picturesque Willson River Valley, is home to many award winning False Cape wines.
With magnificent views across the vineyard and the bay, this winery is the perfect place to taste some of Bay of Shoals award winning wines.
Dudley Cellar Door & Function Room is perched on a clifftop with views of mainland Australia. Taste 100% KI wines & enjoy a platter in a relaxed, family friendly setting.
We are organic beekeepers situated on the West End of Kangaroo Island at Hanson Bay Wildlife Sanctuary.
Kangaroo Island Brewery - the original cellar door microbrewery.
Kangaroo Island Biscuits by Braeside offers a range of handmade biscuits made to traditional recipes handed down through generations of the Harvie family.
On the secluded north coast of Kangaroo Island, an exceptional vineyard looks out over the sea; Snow Dragon Wines.
This Kangaroo Island family business produces over 15,000 dozen genuine free range eggs per week for sale in South Australia, Melbourne and Sydney.
We are a Kangaroo Island Family with a passion for sustainable food farming and production.
This Kangaroo Island family bee-keeping business produces many varieties of delicious honey sourced from rare Ligurian bees.
We produce a range of gourmet products including value-added olive products and other condiments, we will also be presenting Permaculture workshops
Kangaroo Island Source specialises in gourmet food production, catering and a cooking school which focuses entirely on sourcing the best regional produce.
Tourism Kangaroo Island (TKI) is a non-profit, incorporated, membership based body, working with its members and stakeholders to develop the tourism industry.
Kangaroo Island Seafood Pate Using all local and fresh smoked seafood. Product range available; Chilli ginger oyster, Snook and chives, Salmon lavender pepper, Abalini lemon garlic
Kangaroo Island Living Honey is a Passionate Certified Organic, family run business.
LS Beez is a family-owned apiary producing premium quality honey and Ligurian queen-bee breeding, operating on Kangaroo Island.
Enjoy wines from The Islander Estate Vineyard, rated as a 5-star winery by wine critic James Halliday.
Kangaroo Island Olives produces award-winning Extra Virgin Olive Oil and Table Olives in the coastal township of Nepean Bay.
Kangaroo Island Fresh Garlic started in 2015 in a country farmhouse in Stokes Bay, Kangaroo Island when Shane Leahy decided that what was missing from his sheep farm was an acre or