The Kangaroo Island Food & Wine Association (KIFWA) represents the partnership of our regional food and beverage industries, with the aim of promoting, protecting and growing our industries.  With membership of over ninety percent of the regions food and wine producers, KIFWA is an essential conduit between our regions producers and its customers and stakeholders.

Kangaroo Island Food & Wine Association’s mission is for our regional wine makers and food producers to work collaboratively to deliver highly valued Kangaroo Island products, recognised for excellence, quality and produced through environmentally and economically sustainable best practice.

We recognise the fundamental role our food and wine industries plays in building our region’s overall reputation nationally and internationally, therefore we work collaboratively with the Kangaroo Island Industry & Brand Alliance and other industries to communicate our unique regional story to the world.


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