Past Events
April 2018
Kangaroo Island Pop-ups at Tasting Australia
Tasting Australia is where foodies come to discover what’s new on the menu.
Be it a collaboration among world-class chefs, an inimitable tasting of beer, wine or spirits, or an evening soaking up the charred flavours and aromas of Town Square, Tasting Australia is unique and moreish food and beverage experiences.
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Fermenting fun is back
Jane from Wholefood Family is coming all the way to Kangaroo Island for two days of fermenting fun at The Kangaroo Island Source Kitchen... Different recipes each day and includes light lunch and a big jar of the produce you make! Book now at kiource@bigpond.com
Find out more »May 2018
Kangaroo Island Pop-ups at Central Market
In collaboration with the Kangaroo Island Central Market Stall, the Kangaroo Island Food & Wine Association will be hosting the next series of Pop-up's at the Central Market.
Find out more »June 2018
2018 Kangaroo Island Food Wine and Tourism Awards
Recognising the best of what we love on Kangaroo Island - food, beverages and tourism.
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KI Players presents – Play On
New show - PLAY ON by Rick Abbott Save a date or two - Performances: 22, 23, 24, 29, 30 June & 1 July 2018 at 8pm. Matinees at 2pm 24 June & 1 July 2018. Ticket sales open soon. "A local theatre group puts on a play - what could possibly go wrong??" Tickets available now at Kangashoo Shoes in Dauncey Street Kingscote. Read more about KI Players at their member listing and https://www.facebook.com/kiplayers/
Find out more »July 2018
KI Food Safari 2018
The fabulously popular KI Food Safari returns in 2018 for seven rollicking nights from July 28 – 4 August!
Find out more »August 2018
Exhibition: How do we love thee – let us count the ways
Cliff Tops and Coastal Sand Dunes - ninth SALA exhibition set to launch
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Sunday Vibes at Dudley Wines
Head to Dudley Wines for an afternoon of tunes, dished up with our gourmet pizzas and platters, and served with your favourite wines.
Find out more »September 2018
Opening day for Flavours of Petite Provence
Join Kym and Bridgette Bruce at the opening of their new farmgate experience this Saturday. Flavours of Petite Provence will soon have a farmgate open six days a week from 10am to 4pm (closed Tuesdays), selling its range of more than 20 products and giving visitors a taste of Island permaculture. The range of products on sale includes organically grown foods, condiments, herbal-infused olive oils, olive oil soaps and handmade articles. The shop will sell honey from apiarist Angus Bucany, and…
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Penneshaw Market Day September
The first Sunday of every month brings together the K.I. Farmers’ Market and the K.I. Community Market, combining Kangaroo Island regional food...
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