The first Sunday of every month brings together the K.I. Farmers’ Market and the K.I. Community Market, combining Kangaroo Island regional food direct from the producers with the arts and crafts produced by Island artisans. Freshly prepared seasonal food together with arts, crafts, plants and second hand goods to browse and enjoy.
Every market has a featured busker to entertain you whilst sampling Kangaroo Island food specialties of sheep’s milk cheese, Ligurian bee honey, olive oil and seasonal produce. Winter markets are smaller in size (12 – 18 stalls) dependent on weather conditions. Market day special discount fares are available through SeaLink K.I.