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Jane from Wholefood Family is coming all the way to Kangaroo Island for two days of fermenting fun at The Kangaroo Island Source Kitchen… Different recipes each day and includes light lunch and a big jar of the produce you make! Book now at kiource@bigpond.com

Details

Start:
27 April 2018, 8:00 am
End:
28 April 2018, 5:00 pm
Cost:
$150
Website:
http://kangarooislandsource.com.au/

Venue

Kangaroo Island Source
90 Cape Willoughby Road
Penneshaw, South Australia 5222 Australia
+ Google Map
Phone:
8553 1041
Website:
www.kangarooislandsource.com.au

Organiser

Kangaroo Island Source
Phone:
0412194840
Email:
kisource@bigpond.com
Website:
https://www.facebook.com/kangarooislandsource/

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